A delicious protein-rich Dharwad pedha is Babusingh’s Thakur Pedha in Karnataka. It is prepared in the kitchen of the best-known company in the country. We have been making the famed Pedha in Karnataka since 1846. You still haven’t tasted milk’s genuine flavour if you haven’t had the Thakur pedha.
Step By Step Procedure to Prepare World Famous Dharwad Pedha
History of Babu Singh’s Thakur Pedha
Babusingh’s Thakur Pedha Shop
Step By Step Procedure to Prepare World Famous Dharwad Pedha
Given its huge fan following, anybody who is unfamiliar with Babu Singh’s Thakur Pedha may wonder what all the hype is about. It only needs milk and sugar.
Milk – converted into Khoya
Sugar is added
It is stirre...
A delicious protein-rich Dharwad pedha is Babusingh’s Thakur Pedha in Karnataka. It is prepared in the kitchen of the best-known company in the country. We have been making the famed Pedha in Karnataka since 1846. You still haven’t tasted milk’s genuine flavour if you haven’t had the Thakur pedha.
Step By Step Procedure to Prepare World Famous Dharwad Pedha
History of Babu Singh’s Thakur Pedha
Babusingh’s Thakur Pedha Shop
Step By Step Procedure to Prepare World Famous Dharwad Pedha
Given its huge fan following, anybody who is unfamiliar with Babu Singh’s Thakur Pedha may wonder what all the hype is about. It only needs milk and sugar.
Milk – converted into Khoya
Sugar is added
It is stirred slowly & gently
Three hours frying until it turns brown
To prepare one batch of Thakur Pedha it takes around 4 hours.
History of Babu Singh’s Thakur Pedha
Babu Singh’s Thakur Pedha – the heritage of Pedha originated in the Lucknow neighbourhood village of Unnao and afterwards moved to Dharwad, Karnataka. The now-famous local confection was created and sold by Ramratansingh Thakur in the first generation and was carried on by Mohansingh Thakur in the second. With the emergence of the third generation Babusingh Thakur, the confection started to acquire popularity. Since then, the popularity of our handmade, handcrafted confections has increased. The fourth generation Ramratansingh Thakur continues to expand the company. The heritage is presently being carried on by Durgasingh Thakur and Karansingh Thakur, who represent the fifth and sixth generations of Babu Singh’s Thakur Pedha , respectively.
Babusingh’s Thakur Pedha Shop
It is known as the Dharwad Pedha, or Thakur Pedha. It is regarded as a traditional Indian treat. The only sweet shop who springs to mind when thinking about Dharwad Pedha is Babu Singh Thakur Pedha. Since its creation, they have only used Buffalo milk to create their unique Pedha flavour.
